Why this blog?
Until this moment I have been forced to listen while media and politicians alike have told me "what Canadians think". In all that time they never once asked.
This is just the voice of an ordinary Canadian yelling back at the radio -
"You don't speak for me."
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What They Say About SDA
"Smalldeadanimals doesn't speak for the people of Saskatchewan" - Former Sask Premier Lorne Calvert
"I got so much traffic after your post my web host asked me to buy a larger traffic allowance." - Dr.Ross McKitrick
Holy hell, woman. When you send someone traffic, you send someone TRAFFIC.My hosting provider thought I was being DDoSed. - Sean McCormick
"The New York Times link to me yesterday [...] generated one-fifth of the traffic I normally get from a link from Small Dead Animals." - Kathy Shaidle
"You may be a nasty right winger, but you're not nasty all the time!" - Warren Kinsella
"Go back to collecting your welfare livelihood." - Michael E. Zilkowsky
Sounds more like a haggis comparison might be apt here, but what exactly do Serbians think whiskey did to Scotland? I thought it had rather the opposite effect.
Prairie Oysters on the menu do not seem have brought a crowd of tourists flocking to western Canada. Hope it works for them.
I’m not sure where is the original testicle festival, but staging it in Clinton, Montana sure didn’t hurt. As they say there, “have a ball”.
http://www.testyfesty.com/ … it’s near Missoula.
Man!!! Whoever came up with this idea was smoking something lethal.
Chestnuts in the fire indeed!
Say “testicle festival” ten times quick!
Those Serbs gotta lotta balls…
This reminds me of the scene from Forrest Gump where Bubba talks about shrimp, replacing shrimp with balls.
Bubba: Anyway, like I was sayin’, shrimp is the fruit of the sea. You can barbecue it, boil it, broil it, bake it, saute it. There, uh, shrimp kabobs, shrimp creole… shrimp gumbo, panfried, deep fried, stir fried. There’s pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp… shrimp soup, shrimp stew, shrimp salad, shrimp and potatoes, shrimp burger, shrimp sandwich… that’s, that’s about it.
“Man!!! Whoever came up with this idea was smoking something lethal.”
Definitely nuts.
Needs a good marketing tune. I suggest, “Great Balls O’ Fire!” ;D
LOL @ Black Mamba
Can a bowl of hot sauce and “Buffalo Balls” be far off?
You want Ranch with those?…
In Dawson City , YK, down the street from the Yukon Sour Toe you can drink the Yukon Dog Ball.
i dont think tourism rose any.
Do they serve those on a stick?
Was it not the Clash who famously sang, “Balls to you, daddy, I ain’t never comin’ back”?
Gona have to check my calendar for this one.
Imagine me, a part-time cajun chief in Serbia cooking gator balls !
Apart from prairie oysters, mentioned above, when I worked at a slaughter plant in Quebec – the finer restaurants of french cuisine would order “L’amourette” translated – lamb balls.
As my 10 year old son states “that is just wrong”.
Having my own competition on the west coast today…Was 32c here today..